Sauces	Side Dishes	Entrees
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BEVERAGES

Atole

Milk
Cinnamon, Nutmeg or Cocoa
Cream of Wheat or Oatmeal

Make a heavy cream of wheat or Oatmeal cereal. Stir in cinnamon, nutmeg, or cocoa. Serve hot.

Champurrado

2 Lbs Tamale Masa
2 Cups Brown Sugar
1 Gal. Milk
1/4 Cup Cinnamon
1/2 Cup Cocoa

Strain the tamale masa through a china cup. Cook in a heavy skillet over low heat, stirring constantly so that it will not stick. Add milk, cocoa, brown sugar, powdered clove, and cinnamon. Serve hot.